Kaong
Kaong – palm fruit in syrup is a sweet and chewy addition to your desserts. Often used in Filipino treats, it adds a delightful texture and flavor to any dish. Try it in your next dessert and enjoy its tropical sweetness!
Connect with Pacific Pearl Market
We’d love to hear from you! Whether you have questions about our products, need help finding something, or just want to share your thoughts, we're here for you. Reach out and let's connect!